Tag: Syrian Cuisine
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Discover Èma’a: The Non-Melting Ice Cream from Damascus with a Rich Heritage #BlogchatterFoodFest @blogchatter
Explore the captivating story of èma’a, a unique non-melting ice cream from Damascus, invented by the Bakdash family in the 19th century. This extraordinary dessert, known for its resilience against heat and heavenly taste, continues to delight patrons in both Syria and the USA.
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The Rich and Delicious World of Syrian Cuisine: Exploring Kebab, Kebbeh, Kabsa, Yalanji, and Shawarma #BlogchatterFoodFest @blogchatter
Discover the rich and delicious world of Syrian cuisine, where traditional dishes like kebab, kebbeh, kabsa, yalanji, and shawarma offer a culinary journey through the heart of the Middle East. Learn about the unique flavors, ingredients, and cultural significance that make Syrian food a global favorite.