Setsubun is a traditional Japanese festival that is celebrated annually on February 3rd. It marks the end of winter and the beginning of spring in the lunar calendar. During the festival, families perform a ritual called mame-maki, where they throw roasted soybeans out the door to symbolize getting rid of evil spirits and inviting good luck into their homes. Setsubun is also associated with the Bean-Throwing Demon (Oni) Festival, where participants wear masks or costumes and play the role of demons who are driven away by the throwing of soybeans.

Setsubun is an important event in Japanese culture, and is widely celebrated throughout the country. In addition to the mame-maki ritual, other traditional activities include eating eho-maki, a type of sushi roll that is eaten whole while facing a lucky direction, and singing songs and reciting prayers for good fortune. The festival is also associated with the deity Ebisu, one of the Seven Gods of Fortune in Japanese mythology, and is seen as a time to purify and refresh one’s spirit in preparation for the new year. Setsubun is a lively and joyful celebration that is enjoyed by people of all ages.
In recent years, Setsubun has become a popular event not only in Japan but also among the Japanese diaspora in other countries. Many temples and shrines hold mame-maki ceremonies, which are often open to the public and attract large crowds of people. Some of these events also feature traditional dance performances, live music, and food stalls selling traditional festival foods like eho-maki and maki-e, a sweet snack made from roasted soybeans and sugar.
Aside from its religious and cultural significance, Setsubun is also seen as a time to have fun with friends and family. Many people dress up in costumes, participate in games and contests, and enjoy lively parties and events. Overall, Setsubun is a unique and festive celebration that provides an opportunity for people to come together, welcome spring, and celebrate the joys of life.
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